Why are Millennials so obsessed with food? The new book A Taste of Generation Yum: How the Millennial Generation’s Love for Organic Fare, Celebrity Chefs, and Microbrews Will Make or Break the Future of Food has some theories. Author Eve Turow believes that food’s ability to engage the senses and bring people together physically are especially appealing to first-generation digital consumers who suffer from “sensory deprivation.” (The Atlantic)
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