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MIT students have created a robot chef.

MIT students have created a robot chef. Spyce Kitchen, a fully automated restaurant that cooks and prepares food in under five minutes, has won a food technology contest and is currently in place at MIT’s dining hall. The robotic system can run on its own—other than needing ingredients to be restocked by humans—and is able to measure ingredients, monitor food temperature, cook the ingredients, and then serve the meal in a bowl.  Students can order meals like mac and cheese, stir-fry, and jambalaya, via touchscreen or mobile app. (Eater)

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