Growing Up In A Fast Food Nation

mcpretendingIn the latest Ypulse Monitor and Ypulse Report (see full summaries in our Research Roundup) we saw the enduring pull of young, hungry students to fast food joints, specifically those of the burger variety. Cheap, reliable and probably just off campus,  our research found nearly all (nine-out-of-10) college students and teens had gone to restaurants like McDonald’s, Burger King, or Wendy’s in the past month, at a frequency of about four times a month/once a week. McDonald’s also came up as the #1 option for lunch, dinner, snacking (and increasingly even coffee!) spot for both demos. For all of the reasons stated above (price, reliability location), this trend isn’t a surprising one, but with rates of childhood and teen obesity staying at epidemic levels especially among low-income youth, it does raise some health concerns.

While “Happy Meals” and the like have undergone a healthful makeover as of late (apple “fries” instead of fries, milk instead of soda, etc.) for tweens/concerned parents, and older consumers are targeted with the contradiction in terms that is the “fast food diet,” teens and young adults get lost somewhere in between, lured instead by what’s tasty and cheap, i.e. the dollar menu-type items. While two out of three teens and college students reported going to the potentially healthier, sandwich shop chains like Subway or Quizno’s over the same period of time, the wide range of choices available still include poor picks like Quizno’s Tuna Melt, rated the number one unhealthiest sandwich of 2009. I also recalled a negative responses to the price difference of sandwich shops at the youth-hosted forum on childhood obesity I attended back in September and the “no duh” look students gave when considering the choice between a “$5 Footlong” and the wide variety of cheaper…


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Millennial News Feed

Quote of the Day: “It wouldn’t be Thanksgiving without some family drama.” –Male, 23, MA

The Butterball Turkey Talk-Line has found their anthem, and it’s a Millennial hit. The brand has famously helped home cooks with their turkey efforts for 30 years, allowing anyone to call to get their bird questions answered. This year, the Butterball Twitter account is filled with references to Drake’s “Hotline Bling” and its viral video. Sample parody lyrics: "'You always call me on my landline, from the kitchen when you need my help." #TalkLineBling #HotlineBling’” (Digiday)

Though Black Friday mania is still high, there is a burgeoning backlash to the day, and according to Ypulse’s holiday shopping survey, 68% of 13-33-year-olds support companies that close their retail locations that day. E-tailer Everlane did shut down their site for two Black Fridays in protest of the commerce chaos, but this year the site will instead donate all its Black Friday profits to its factory workers to create a wellness program that includes free groceries, English lessons, and health care. The brand hopes to raise $100,000 in their Black Friday Fund. (Racked)

Millennials are growing up, and for many that means they’re starting to host their own Thanksgiving dinners—and they aren’t necessarily following every tradition. A Yahoo Food survey found that 44% of 18-34-year-olds say they’ll be serving ham instead of the traditional turkey, 10% are adding a meatless entrée to their feast, and Millennials are twice as a likely not to serve cranberry sauce, but more likely to deep fry or smoke their turkeys. (Washington Post)

It’s a struggle for a brand that only gets attention once a year, and Stove Top is ready for a stuffing revolution to reverse their fate. The brand has introduced a new campaign starring an “Artisanal Hipster Pilgrim,” a Millennial character who is out to convince everyone to eat stuffing all the time with lines like “I’m sorry, I just thought you might like to enjoy delicious things all the time instead of one day a year. My mistake.” The effort includes four comedic online videos and a hipster pilgrim Instagram. (Adweek)

Since more are hosting their own turkey day gatherings, Millennials are also spending more on Thanksgiving, with an Allrecipe survey reporting that 42% plan to spend more this year than they did in 2014. Vice president of consumer and brand strategy at Allrecipes explains, “’(Millennials) are more likely to be buying more artisan, local-crafted products. They pride themselves on being tastemakers and trendsetters.’” Millennials are also more likely to have multiple Thanksgiving dinners to attend…perhaps including a Friendsgiving or two. (Time)

Quote of the Day: “It wouldn’t be Thanksgiving without my cousins' annoying kids running in front of the TV.” –Male, 30, MA

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